Follow SPIRe’s Prof. Paul Walsh will speak on “Global economic growth and global food: prices – implications for food security” tomorrow (January 15th) from 10:15-11:00 at the “Feeding the World in 2050: A Policy Symposium”  being held at UCD’s O’Reilly … Continue reading SPIRe’s Prof. Paul Walsh to Speak at “Feeding the World in 2050”